Bespoke menu
A tasting menu written around your tastes, dietary needs and the atmosphere you want to create.

Private Chef Emirates Hills
Book a luxury private chef in Emirates Hills for a bespoke restaurant-quality experience in your villa, residence or private venue.
The Experience
A tasting menu written around your tastes, dietary needs and the atmosphere you want to create.
Discreet, polished hospitality in your home, villa, yacht or chosen Dubai venue.
Ingredient sourcing, preparation, service and kitchen reset are handled from beginning to end.
Designed In Dubai
Discreet, polished private dining for Emirates Hills residences, with careful planning for intimate family tables and larger hosted occasions.
Chef Lucian brings premium ingredients, considered menus and discreet service directly to your table, leaving you free to host and enjoy your guests.
The difference between a competent dinner and an exceptional one is rarely the menu in isolation. It is the alignment of menu, timing, service and atmosphere around the people at the table. A luxury private chef plans for all four simultaneously.
Chef Lucian begins each booking with a short consultation. The questions are practical — guest count, allergies, kitchen access — and personal: who is being celebrated, what flavours mean something to them, what would feel "too much" and what would feel "exactly right". The menu is composed against those answers.
For an intimate evening Lucian works alone, bringing his own knife roll, plating tools and small specialist equipment. For larger occasions a discreet brigade joins him — sous chefs, runners and dedicated front-of-house staff when service requires it.
Mise en place is largely completed off-site so on-site time is reserved for finishing and plating. The kitchen is left immaculate; in most cases hosts return to a space cleaner than they left it.
Dubai's importers move the world's finest produce through the city every week — Wagyu from Japan, oysters from France, summer truffles from Italy. The challenge is knowing what is genuinely at its peak today, not what merely looks impressive on paper.
Lucian sources personally from a small network of trusted suppliers. Ingredients are chosen because they are exceptional this week, not because they sound luxurious in a menu description.
Great service is invisible until it is needed. Plates arrive at body temperature, glasses refill without intrusion, and the pace responds to the room rather than the clock.
When a private chef emirates hills works, guests stop thinking about logistics and start thinking about each other. That is the entire point.
Tailored Formats
Two to six guests, a single seamless room and an evening designed for slow conversation.
Eight to twenty guests for milestone birthdays, anniversaries and family gatherings.
Larger occasions, corporate dinners and yacht charters with a full brigade and front-of-house team.
On The Ground In Dubai
Emirates Hills is Dubai's most private residential community, set around the Montgomerie golf course with large family villas favoured by executive and long-term residents. Discretion is the priority — Lucian and any supporting team arrive in unmarked vehicles, in chef whites only when service begins.
Many Emirates Hills villas have professional-grade kitchens with dual ovens, Sub-Zero refrigeration and gas hobs, which means more ambitious menus and live finishing are possible. For larger gatherings, garden setups around the pool and shaded terraces are common.
Chef Lucian is familiar with delivery and visitor access protocols across the sectors, and coordinates directly with household staff, security and any event coordinator already in place.
Questions
Yes — Emirates Hills is one of the areas Chef Lucian serves regularly. Travel within Dubai is included in the standard service area.
Your experience includes a personal consultation, bespoke menu design, premium ingredient sourcing, on-site preparation, plated service and a spotless kitchen reset afterwards.
Yes. Every ingredient is sourced personally by Chef Lucian — proteins, produce, dry goods, finishing touches, and pantry staples.
Yes. Halal, vegetarian, vegan, pescatarian, gluten-free, allergy-aware and personal preferences are considered before the menu is finalised.
One to two weeks is recommended for intimate dinners and two to four weeks for yachts or larger events. Selected last-minute dates may be available.
Every menu is bespoke. Nothing is taken from a fixed list — Lucian writes the courses around your guests, occasion and venue.
Begin by sending an enquiry. Lucian replies personally within 24 hours, arranges a short consultation, then proposes a menu and itemised quote for your approval.
Request A Quote
Share a few details and Lucian will respond with a tailored proposal.
Trusted In Dubai
“The food was outstanding, beautifully presented and bursting with flavour. Every dish was thoughtfully crafted and showcased both…”