A tasting menu written for you
Multi-course menus composed from scratch around your guests, dietary needs and the mood of the evening.

Private Dining Dubai
Private dining in Dubai, cooked and served in your own setting. Chef Lucian brings a bespoke multi-course tasting menu, plated service and a full kitchen reset to your villa, residence or yacht — for 2 to 20+ guests.
Private dining from AED 450 per person
Final price depends on your menu, guest count and venue.
The Experience
Multi-course menus composed from scratch around your guests, dietary needs and the mood of the evening.
Every course is finished and plated in your kitchen and served at the table, paced to the conversation.
Shopping, preparation, service and a full kitchen reset are handled, so the evening ends as easily as it began.
Designed In Dubai
Private dining with Chef Lucian turns your villa, residence or yacht into a private dining room for the evening. The cooking, plating and pace of a fine-dining restaurant, without the noise, the neighbouring tables or the drive home.
Lucian has hosted 150+ private dining events across Dubai, from quiet dinners for two to long tables of twenty and more. Each one begins with a short conversation about who is coming and what kind of evening you want.

Private dining with Chef Lucian is a complete evening, not just a cook in your kitchen. It includes a personal consultation, a bespoke multi-course menu, personal sourcing of every ingredient, on-site preparation and plating, service at the table and a full kitchen reset when the last course is cleared.
Lucian has cooked 150+ private dining events across Dubai, and the format stays the same whether the table is set for two or twenty: restaurant-level cooking, in a room that belongs to you.
Every menu starts with a short consultation. Lucian asks who is coming, what they love, what they avoid and what kind of evening you have in mind — relaxed and generous, or a precise tasting menu course by course.
Dietary needs are built in from the start rather than added as substitutions. Halal, vegetarian, vegan, pescatarian, gluten-free and allergy-aware menus are all part of everyday private dining in Dubai, and each guest's plate is planned before the evening begins.
Most of the preparation is completed before Lucian arrives, so the time in your kitchen is spent finishing and plating. For smaller tables he cooks and serves himself; for larger private dining events a discreet brigade joins him so service stays calm and unhurried.
When the evening ends, the kitchen is cleaned and reset. You return to your own space, not to a pile of washing up.
A restaurant gives you a table. Private dining gives you the whole room. There are no neighbouring tables, no fixed sittings and no bill arriving before you are ready to leave — the evening moves at the pace of your conversation.
It also happens in your own setting: your villa terrace, your dining room, your yacht. Guests can relax, children can sleep upstairs, and nobody needs to arrange the drive home.
Tailored Formats
Two to six guests, a single seamless room and an evening designed for slow conversation.
Eight to twenty guests for milestone birthdays, anniversaries and family gatherings.
Larger occasions, corporate dinners and yacht charters with a full brigade and front-of-house team.
Questions
Your experience includes a personal consultation, bespoke menu design, premium ingredient sourcing, on-site preparation, plated service and a spotless kitchen reset afterwards.
Yes. Every ingredient is sourced personally by Chef Lucian — proteins, produce, dry goods, finishing touches, and pantry staples.
Yes. Halal, vegetarian, vegan, pescatarian, gluten-free, allergy-aware and personal preferences are considered before the menu is finalised.
One to two weeks is recommended for intimate dinners and two to four weeks for yachts or larger events. Selected last-minute dates may be available.
Every menu is bespoke. Nothing is taken from a fixed list — Lucian writes the courses around your guests, occasion and venue.
Begin by sending an enquiry. Lucian replies personally within 2 hours, arranges a short consultation, then proposes a menu and itemised quote for your approval.
Private dining bookings range from intimate dinners for two to tables of twenty or more. Larger groups are served by a discreet brigade so every course still arrives plated and on time.
Across Dubai — including Palm Jumeirah, Emirates Hills, Dubai Marina, JBR, Downtown Dubai, DIFC, Jumeirah Islands and Al Barari — in villas, residences, private venues and on yachts.



Request A Quote
Share a few details and Lucian will respond with a tailored proposal.
Private dining from AED 450 per person
Final price depends on your menu, guest count and venue.
Trusted In Dubai
“The food was outstanding, beautifully presented and bursting with flavour. Every dish was thoughtfully crafted and showcased both…”